Ambarella Medicinal Uses;

Ambarella plants are grown and found in tropical regions of the world
including Malaysia and Indonesia. Ambarella fruits are popularly known
as golden apple and Wi apple and taste like pineapple or mango.
Ambarella plants belong to the family of Anacardiaceae and botanically
known as Spondias Dulcis. These fruits are available all round the
year, and oval in shape and extensively used in jams, juices, jellies.
Amabrella fruits are cultivated for its sweetness and health benefits.

Ambarella fruits are mainly enriched with antioxidants like
carotenoids, minerals such as calcium, phosphorous, iron,
carbohydrates, proteins, dietary fiber and fats, and Vitamins such as
Vitamin A, Vitamin B complex constituents like thiamin and riboflavin
etc., and Vitamin C which all contribute to prevent various ailments
and provide numerous health benefits.

Ambarella medicinal uses and its fruits health benefits include; these
fruits prevent diabetes as it regulates blood glucose levels. It
prevents urinary tract infections, improves digestion due to the
presence of dietary fiber. It reduces hypertension, and cures
hemorrhoids. It is also used in traditional medicine for the treatment
of wounds, burns and sores. Ambarella bark and leaves are also used to
treat thrush, oral infections and diarrhea.

for details please visit;http://ideas4health.in/health-ideas/health-
foods/fruits/ambarella-medicinal-uses/

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